Downtown—(January 9, 2024) It's almost time once again for the 22nd annual Dine Out Vancouver Festival returning this week. Organized by Destination Vancouver, we were invited to preview a few restaurants to sample their three-course, fixed-price (between $20-65) set dinner menus, including the Michelin Guide-recommended Acquafarina Italian fine-dining restaurant.
On the higher end of restaurants, Acquafarina's $65 DOVF menu offers a nice selection of fine, authentic Italian dishes to choose from. In particular, the carpaccio (appetizer), rotolo (main), pizza (a $20 add-on), and tiramisu (dessert) options all tasted unsurprisingly delectable.
truffle pizza
Every year, Dine Out tries to maintain its support of the restaurant industry as an accessible way for prospective diners to try out various dining options and devour various top-notch international cuisines. So make sure to choose wisely and confirm your reservations accordingly.
braised bison short rib (with creamy polenta) + roasted seabass (in seafood broth) + ricotta and wild mushroom rotolo (with porcini)
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