Chewies Steam & Oyster Bar's grand opening party in Coal Harbour on December 11, 2013.
While the original Chewies in Kitsilano celebrates its second anniversary as a fast becoming staple in the neighbourhood, their brand new, second location has opened up (out with May Pang, below), busting the stuffy nature of Downtown Vancouver's financial district. Along with it, comes their trademark southern comfort food menu (now with nearly twice as many offerings). Highlights from the night included their signature muddy Caesar cocktails, fried chicken (served over biscuits), chicken-fried gator, fried green tomatoes, hushpuppies, and of course, fresh oysters.
More | YVArcade / Kitsilano / Brunch / Dinner / Anniversary / Straight / Photo | Craig Barker
While the original Chewies in Kitsilano celebrates its second anniversary as a fast becoming staple in the neighbourhood, their brand new, second location has opened up (out with May Pang, below), busting the stuffy nature of Downtown Vancouver's financial district. Along with it, comes their trademark southern comfort food menu (now with nearly twice as many offerings). Highlights from the night included their signature muddy Caesar cocktails, fried chicken (served over biscuits), chicken-fried gator, fried green tomatoes, hushpuppies, and of course, fresh oysters.
More | YVArcade / Kitsilano / Brunch / Dinner / Anniversary / Straight / Photo | Craig Barker
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