Vancouver Daze, Volume 78: Wild About Wild Hawkshaw salmon tasting at C Restaurant in False Creek on July 18, 2012. Published in Vancouver Is Awesome.
I love summer patio season and getting to enjoy the scenery with foodies like Victoria Chemko and Janice Leung (above).
Down in False Creek, C Restaurant held a showcase tasting of a variety of dishes and takes on tasty Hawkshaw salmon.
We enjoyed sashimi sticks, mini sliders, appetizer cones, among the many salmon concoctions prepared.
Food-tographer Kevin Wu and company enjoyed some fantastic rosé wine paired with the salmon dishes.
In addition, there were som classy kir royale champagne cocktails and watermelon vodka drinks.
I thoroughly enjoyed all the little twists and takes on local salmon, showcasing the flavour and texture of the fish from BC's Skeena River.
It was a relaxing afternoon, enjoying the gorgeous seaside port view with seafood and libations.
More | YVArcade / 604 Foodtography / Reader's Digest
I love summer patio season and getting to enjoy the scenery with foodies like Victoria Chemko and Janice Leung (above).
Down in False Creek, C Restaurant held a showcase tasting of a variety of dishes and takes on tasty Hawkshaw salmon.
We enjoyed sashimi sticks, mini sliders, appetizer cones, among the many salmon concoctions prepared.
Food-tographer Kevin Wu and company enjoyed some fantastic rosé wine paired with the salmon dishes.
In addition, there were som classy kir royale champagne cocktails and watermelon vodka drinks.
I thoroughly enjoyed all the little twists and takes on local salmon, showcasing the flavour and texture of the fish from BC's Skeena River.
It was a relaxing afternoon, enjoying the gorgeous seaside port view with seafood and libations.
More | YVArcade / 604 Foodtography / Reader's Digest
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