Lunch menu tasting at Gotham Steakhouse & Cocktail Bar on Seymour Street on April 26, 2012.
The historic Gotham Steakhouse is now open for lunch, just in time to enjoy its outdoor patio. Now attached through a special doorway to the St. Regis Hotel (from the same ownership), things are ramping up for the upscale steakhouse.
I toured the special dining rooms including the basement club room, reserved for special events and private meetings. I must admit, fanciness aside, they were pretty cool.
Of course, there were ample appetizers and lunch dishes to sample, including sun-dried tomato purée in pastry shells and vanilla battered deep fried prawns with sweet chili sauce, both of which were smooth and delightfully crisp.
These salmon sashimi crostinis were quite tasty. Everything was classy and delectable with a fine attention to detail and presentation.
I absolutely love both lamb racks and tuna tataki. They were delicious and did not disappoint, cooked just right.
The desserts were mighty tasty featuring lemon and coconut tarts (left) as well as Bourbon chocolate brownies with a hint of mint and white chocolate (right). They packed a refreshing punch.
Gotham's side street building is striking piece of architecture and provides a great dining experience in their loung and dining hall.
The historic Gotham Steakhouse is now open for lunch, just in time to enjoy its outdoor patio. Now attached through a special doorway to the St. Regis Hotel (from the same ownership), things are ramping up for the upscale steakhouse.
I toured the special dining rooms including the basement club room, reserved for special events and private meetings. I must admit, fanciness aside, they were pretty cool.
Of course, there were ample appetizers and lunch dishes to sample, including sun-dried tomato purée in pastry shells and vanilla battered deep fried prawns with sweet chili sauce, both of which were smooth and delightfully crisp.
These salmon sashimi crostinis were quite tasty. Everything was classy and delectable with a fine attention to detail and presentation.
I absolutely love both lamb racks and tuna tataki. They were delicious and did not disappoint, cooked just right.
The desserts were mighty tasty featuring lemon and coconut tarts (left) as well as Bourbon chocolate brownies with a hint of mint and white chocolate (right). They packed a refreshing punch.
Gotham's side street building is striking piece of architecture and provides a great dining experience in their loung and dining hall.
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