After dinner dessert at True Confections on West Broadway in Kitsilano on January 22, 2011.
After our Korean barbecue feast for YVR Soul Food, the bunch of us trekked over to Point Grey for some late night dessert.
I had the peanut butter chocolate cheesecake and it was pretty solid. I thought all their desserts were very filling.
The cream pies looked particularly scrumptious as the banana did.
This rhubarb savannah pie looked pretty rich and had a lot going on.
They certainly had a ton of variety with a wide assortment of pies and cakes to choose from. The traditional chocolate cake was beyond decadent. The pecan pie seemed like a solid alternative.
As far as late night dessert joint so, True Confections does the job.
After our Korean barbecue feast for YVR Soul Food, the bunch of us trekked over to Point Grey for some late night dessert.
I had the peanut butter chocolate cheesecake and it was pretty solid. I thought all their desserts were very filling.
The cream pies looked particularly scrumptious as the banana did.
This rhubarb savannah pie looked pretty rich and had a lot going on.
They certainly had a ton of variety with a wide assortment of pies and cakes to choose from. The traditional chocolate cake was beyond decadent. The pecan pie seemed like a solid alternative.
As far as late night dessert joint so, True Confections does the job.
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